Construction Project Manager

project progress against budget, alerting the team when deviations occur.

• Update documents and obtain approval from clients for any changes in scope items.

• Identify and prioritize risks, create mitigation strategies, communicate risks promptly, and manage issues effectively.

• Monitor client satisfaction levels, consider feedback, and take appropriate action to ensure the client is informed and reassured about project status.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring

• Knowledge and competency in project management processes include planning, time management, financial management, quality management, risk management, monitoring and reporting, documenting, and record keeping.

• Proven ability to manage internal and external client expectations related to requirements.

• 5-7+ years of experience in client-facing project management.

• Strong multi-tasking skills and the ability to prioritize job requirements and manage multiple projects simultaneously.

• Competence in using technology to demonstrate and promote programs.

• Proficiency with project management software preferred (MS Project, Smartsheet, or similar solution).

Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements

Minimum Education Requirement - Bachelor's Degree or equivalent Minimum Management Experience - 5 years

Minimum Functional Experience - 3 years experience in a supervisory capacity within construction