#28994892
to maximize food revenues.
Major Responsibility:
Prepare and coordinate orders to ensure they are cooked in a timely, accurate,
consistent and quality manner.
Supporting Actions:
Qualifications & Requirements:
High school diploma or College degree or combination of education and work experience to support on-the-job
effectiveness.
1-2 years related experience required: Catering and/or Banquet Operations, Restaurant Management or Institutional Food Service.
Must possess strong knowledge of food and beverage operations, controls, and ability to perform all catering-related positions.
Ability to understand written and oral direction and to communicate same with others.
Ability to promote and participate in a team environment.
Ability to work independently and in a high stress, fast paced environment
Hours may be extended or irregular to include nights, weekends and holidays.
Thank you for expressing interest in employment with Sodexo Live!. While only those candidates considered for this position will be contacted, your resume will remain on file for 90 days.
Sodexo Live! is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, sex, age, genetic information, status as a protected veteran or status as a qualified individual with a disability, or any other characteristic protected by applicable Federal, State or Local law.