General Manager 3 - Food

t financial targets and goals

• foster and maintain client and customer relationships

• develop strategic plans

• create a positive environment

• ensure Sodexo Standards are met

The ideal candidate:

• Has a work history demonstrating strong leadership skills, as well as previous supervisory experience and the ability to work collaboratively.

• Has culinary production experience and a strong background in safety and sanitation compliance.

• Can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service.

• Can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and

• Proficient in computer skills and report management experience.

Learn more about Fisher-Titus Medical Center here: https://www.fishertitus.org/

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.**

Not the job for you?
**We offer Food Service Management and Patient Services positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs.

**Working for Sodexo:
**At Sodexo, you will find the ingredients for a great career in food service management specializing in Patient Services. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

What We Offer

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.