#JR100990
ion process.
4. Support on audit activity, internal audit, customer audit and third-party audit, and customer visit activity.
5. Be a member of GMP team, HACCP team, internal auditor team and recall team.
6. Prepare and communicate Food Safety and Quality System activity related.
7. Cooperative with Global GMS for implementing GMS
8. Understand and support the company's activities and policies, and also control & development of environmental and safety system to subordinated.
9. Do any assigned task by supervisor.