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BossBrandy,

728

03/31/20 at 8:24PM UTC

Food

What's the worst at-home meal you've had?

I'm seeing a lot of WFH talk, so I had to ask! Yesterday, I didn't have much food at home. I'm in between waiting on another food delivery and fresh food running out. So my worst meal I had was questionably fresh lettuce on a bed of a veggie burger. The idea was to make a lot of mixed veggies but the outcome was just... sad. Haha. As many of us try to stay creative, what's the worst at-home meal you've recently ...

2 Comments

Anonymous

03/27/20 at 8:05PM UTC

Food

Quarantine Meal Prep

If you are at home, or an essential employee going to work during this wild time, have your cooking habits changed? What foods have you been stocking up on? I initially bought a lot of of frozen and shelf stable foods, but am finding I'm eating way less healthy than I typically would. I tried to make a shift about mid-week to try to eat a few more vegetables, but would love to hear what others are doing!

5 Comments

Lindsey Joe,

543

Healthy Eating & Employee Wellness Expert

03/25/20 at 7:51PM UTC

Food

What are your go-to comfort food(s)?

Mine are v typical - burgers & fries, pizza, Asian noodles too.

7 Comments

JamieJacobs,

554

03/24/20 at 11:36AM UTC

Food

What food have you treated yourself with lately?

Let’s talk food! My plan is to make M&M brownies later today! Have you delivered or cooked something absolutely mouth-watering lately?

26 Comments

PenelopeSage,

717

03/21/20 at 9:23AM UTC

Food

What’s your cooking secret?

When I make _____, I always add _____ to make it taste even better. My answer: When I make sweet potatoes I always add honey to make it taste even better! Trust me — the glazed baked addition is the best. What’s your food addition/cooking secret?

21 Comments

Zoe Kaplan,

602

03/20/20 at 2:40PM UTC

Food

Morning Motivation - Fueling Your Body!

One of my favorite parts of working from home is getting access to my full kitchen! Having a protein-filled breakfast can help jumpstart your day and keep your body fueled until lunch time. I’ve just gotten the hang of poached eggs, which I love putting on toast or a bagel and watching the yolk run over. Are you trying anything different? What gets you fueled and ready to work?

3 Comments

Alexandria,

338

Alexandra

03/19/20 at 6:32PM UTC

Food

How do you make a peanut butter and jelly sandwich?

This sounds like a silly question but this actually turned into a hilarious debate with my husband today. Can you share which option you use so we can figure out who wins this comical argument? Option A: I take one piece of bread, add peanut butter, put jelly on top of the peanut butter and then add the final slice of bread. Option B: My husband will put peanut butter on one slice of bread, put jelly on the ...

27 Comments

Nina Semczuk,

1.9k

Hi! I'm the Head of SEO Content @ Fairygodboss

03/19/20 at 3:46PM UTC

Food

Best working from home lunch (at the moment)?

I'm defaulting to soup and salad (with a hardboiled egg) right now but I'd love to hear what everyone else is making for their meals!

8 Comments

Korong94,

195

In marketing, looking to work for large org :)

03/17/20 at 3:23PM UTC

Food

Creative budget meals

Hello there ladies, With all of the coronavirus panic and self-quarantines, I know most of us will be spending time at home. With all this extra time, I'm left with a love of creative energy and no where to place it in my job until I'm back in the office. Which got me thinking...why not get back into cooking? I tried going to the grocery store and ended up snagging 5 canned goods (a GREAT turn out because all of ...

7 Comments

Lindsey Joe,

543

Healthy Eating & Employee Wellness Expert

03/17/20 at 12:29PM UTC

Food

(Show &) Tell! What are you cooking up from pantry/freezer foods right now?

Feel free to show, but definitely do tell! What are you cooking up from pantry &/or freezer foods right now while homebound?

6 Comments

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