#307109
ns management with a moderate degree of complexity across the Hazleton facility. In this role, you will oversee and hold continuous improvement clerks accountable to standards for safety, quality, and operational effectiveness - while providing their production based counterparts guidance on optimizing profitability and performance on key metrics.
Key Accountabilities
Execute routine operations of assigned area, ensuring direct reports are following policies and procedures related to employee, food and feed safety and environmental compliance.
Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications and optimized.
Partner with production supervisors to meet customer specifications and timeline.
Optimize operational processes and monitor routinely for all production areas in multiple departments, processes and shifts.
Develop, supervise and provide coaching to direct reports including coaching company core values and guiding principles for assigned facilities or region.
Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.
Other duties as assigned
#LI-CF1 #fgb #themuse
Qualifications
Minimum Qualifications
Minimum one year of directly related work experience in lean manufacturing
One year of experience in operations, maintenance or plant manufacturing
Proficient in Excel
Preferred Qualifications
One year of supervisory experience
Yellow / Green Belt certified
Bilingual (English/Spanish
Position Information
Relocation assistance will not be provided for this position.
This position is located in Hazleton, Pennsylvania
Schedule: Monday to Friday | 12 pm - 9 pm
Equal Opportunity Employer, including Disability/Vet.