Production Supervisor - 2nd shift

In this role, you will oversee and hold operating facilities accountable to standards for safety, quality, operational effectiveness and financial performance.

Key Accountabilities

• Execute routine operations of assigned area, ensuring direct reports are following policies and procedures related to employee and food safety.

• Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications.

• Partner with production supervisors to meet customer specifications and timeline.

• Develop operational plans and monitors routine operations for all production processes for multiple departments, processes and shifts.

• Develop, supervise and provide coaching to direct reports including coaching company core values and guiding principles for assigned facilities or region.

• Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.

• Other duties as assigned

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Qualifications

Minimum Qualifications

• Bachelor's degree in a related field or equivalent experience

• Minimum one year of directly related work experience

Preferred Qualifications

• One year of supervisory experience

• Knowledge of thermal processing operations

• Lean six sigma/continuous improvement training or experience

• SAP and/or POWIS experience

Job Information Details

• This is a 2nd shift position. Work schedule: 9:00 pm - 5:30 am (work schedule can be subjected to changes based on production needs).

• Relocation assistance will be provided for this position.

Equal Opportunity Employer, including Disability/Vet.