#306278
erate degree of complexity. In this role, you will oversee and hold operating facilities accountable to standards for safety, quality, operational effectiveness and financial performance.
Key Accountabilities
Execute routine operations of assigned area, ensuring direct reports are following policies and procedures related to employee, food and feed safety and environmental compliance.
Monitor production outcomes, quantity, and quality to ensure customer and food safety requirements are within specifications.
Partner with production supervisors to meet customer specifications and timeline.
Administer production budget for a department, process, or shift.
Develop operational plans and monitors routine operations for all production processes for multiple departments, processes and shifts.
Develop, supervise and provide coaching to direct reports including coaching company core values and guiding principles for assigned facilities or region.
Responsible for personnel decisions related to hiring, performance and disciplinary actions for your direct reports. You will also spend time completing the same tasks as employees on your team.
Other duties as assigned
#LI-CF1 #fgb #themuse
Qualifications
Minimum Qualifications
Minimum one year of directly related work experience
Basic computer skills, including proficiency in Microsoft office
Preferred Qualifications
One year of supervisory experience
Knowledge of SAP and IPFS
Knowledge of Kronos
Bilingual
Position Information
This position is located in Timberville, Virginia
Equal Opportunity Employer, including Disability/Vet.