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tively influence college students' well-being and create a healthy learning environment.
What You'll Do
Manage hands on HVAC maintenance efficiencies
Work to create a safe working environment throughout the facility for all employees
Assist in monitoring employee productivity and provide suggestions for increased service or productivity
Assist with planning projects, including defining objectives, scope, specifications, methods, timetables, staffing, contract requirements and budget when needed
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
What You Bring
Minimum of 3-5 years successful HVAC experience
Strong working knowledge of all aspects of Building Services including daily maintenance, operations and strong technical knowledge of Mechanical equipment - Chillers, HVAC, Building Automated Systems, and Electrical work
Proven track record in problem solving, developing strategic and innovative improvements
Exceptional customer service, relationship building and communication skills
Ability to successfully manage operations while supporting the strategic initiatives of the University
Strong Leadership skills with a focus on staff development and team building; and working with Multi-trade operations and contractors
Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & Requirements
Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 3 years work experience in facilities maintenance, plant operations or engineering services