Food Operations Manager 2

mmunication skills. This role is heavily focused on service, training, unit financials.

Positions offers a Wednesday - Sunday 11am - 9pm work schedule with some flexibility

We are looking for candidates who will:

• have oversight of daily operations

• deliver high quality food service

• develop and maintain client and customer relationships

The ideal candidate will have:

• experience directing a talented and diverse staff

• a background in managing multiple food retail outlets

• customer service background

• superior computer skills

Why Sodexo?

• Vacation, Personal and Sick Time

• Medical Benefits beginning date of hire

• 401K and Roth IRA with company match eligible.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.