I have been working in hospitality management since before the pandemic, and burnt out by the edge of 2020.
Anonymous
I have been working in hospitality management since before the pandemic, and burnt out by the edge of 2020. I have been powering through until about a month ago, when I was let go (in retaliation) from a new position. Since then, I have not been wanting to go back to hospitality and food service management, but I am not sure which fields or positions are best for me. I have a lot of administrative and leadership experience, but no college degree. Any ideas for prospective roles, that could benefit from my past experience and skills?


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