Essential Cooking

Pass on ideas for cooking and other queries: donation and home kitchens, and food questions

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Devney AyersBernadette SheridanGangeliqueTiffany SmithMaria-Cecilia Cassaro122 members
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About this group

When running a Kitchen off donated items that may be different from week to week, it's good to be flexible and be able to ask for help. There are also outside factors that may be in play as well, such as volunteers, training, storage, equipment, etc. Come to us with any questions and ideas and we will answer and be appreciative, and help if help is needed.

Group rules

Be respectful.
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